So, I had a lovely collection of plums and apricots in my veg box. Some I just snacked on and some went into this favourite recipe by Smitten Kitchen. I did two versions of it, dividing the base/crust into my very small loaf pans. In the first pan is her pistachio apricot (which I love)…
Tag: butter
tiny baked pears
I had wee pears in my box and I decided to make a wee treat. I baked them with a knob of non-dairy/dairy butter, chopped nuts, and a splash of maple syrup. I baked them in the oven at 200C/400F until soft and golden (little pears take about 10mins, regular ones maybe 15-20). Yum.